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  • Article
     | 
    OCT 18, 2020

    When I sat down with a colleague, the waiter came over and said, “I’m sorry, I don’t know which one of you is the vegetarian.” It was me—the waiter already had the vegetarian menu ready. And a regular menu for my colleague. I was just blown away.

  • Article
     | 
    JUN 2, 2020

    It should know that I’m a vegetarian and I don't like Chick-fil-A. But I am a Starbucks fanatic, so it should say, "Hey we're driving past a Starbucks and I know you're 10 minutes ahead of schedule. We can make a detour, you can order your favorite coffee, and still be three minutes ahead.".

  • Article
     | 
    NOV 11, 2019

    We kicked off the partnership with an influencer event in the restaurant last month, where we invited a mix of influential NYC vegans, vegetarians and flexitarians [those who reduce their meat consumption without completely giving up meat-based products]. Pomodoro Rosso is just the beginning of driving a new way of thinking within a traditional cuisine, such as Italian food.

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